RS504675 Unknown gene
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GWAS Studies (13)
| Trait | Risk Allele | OR / Beta | P-value | Study |
|---|---|---|---|---|
| Capers liking | T | β: 0.04 | 8E-24 | PubMed |
| F-capsicum liking (derived food-liking factor) | T | OR: 0.1 | 2E-19 | PubMed |
| F-strong flavour liking (derived food-liking factor) | T | β: 0.082 | 1E-17 | PubMed |
| F-burn/spicy liking (derived food-liking factor) | T | β: 0.031 | 2E-16 | PubMed |
| F-cheese liking (derived food-liking factor) | T | β: 0.095 | 9E-15 | PubMed |
| F-fatty/salty food liking (derived food-liking factor) | T | β: 0.027 | 5E-13 | PubMed |
| Goat cheese liking | T | β: 0.027 | 2E-12 | PubMed |
| F-acquired taste liking (derived food-liking factor) | T | β: 0.069 | 2E-12 | PubMed |
| F-bitter food liking (derived food-liking factor) | T | β: 0.025 | 1E-11 | PubMed |
| Avocado liking | T | β: 0.025 | 7E-11 | PubMed |
| F-cake/biscuits liking (derived food-liking factor) | T | β: 0.075 | 8E-11 | PubMed |
| Salami liking | T | β: 0.024 | 9E-11 | PubMed |
| Alcohol use disorder (consumption score) | — | β: 0.064 | 6E-9 | PubMed |