RS28533540 Unknown gene

Other Chr ?:?
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GWAS Studies (5)
Trait Risk Allele OR / Beta P-value Study
Docosahexaenoic acid to total fatty acids percentage A β: 0.01 3E-12 PubMed
Omega-3 fatty acids to total fatty acids percentage A β: 0.01 4E-12 PubMed
Degree of unsaturation A β: 0.01 4E-12 PubMed
Oily fish consumption β: 0.016 1E-10 PubMed
Pork consumption β: 0.003 1E-10 PubMed
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